BIO 2

Brand: Tastàri Bìo
Product Code: Latta di Olio Biologico Extravergine d'Oliva da 2 Litri
Availability: 1000
29.99€

Qty

 

ORGANIC OIL - CAMPAIGN YEAR 2020 - COLLECTION SEPTEMBER - DECEMBER 2020


is an organic extra virgin olive oil and unfiltered, produced in Villafranca Sicula, in the heart of Sicily, by the Madonna Del Mirto s.n.c.


Operator Code R34E - Control Code IT BIO 007 R34E - Check here our organic certificate issued by the control body certified by MIPAAF - Ministry of Agricultural, Environmental and Forestry Policies


 This fine and elegant oil is cold pressed in a local oil mill from olives of the Biancolilla, Cerasuola, Nocellara del Belice cultivar.


These noble plants are grown in the countryside of Villafranca Sicula, Burgio and Lucca Sicula in the province of Agrigento, in an area that has always expressed the vocation to produce an excellent extra virgin olive oil.


Organic olives are hand-picked waiting for the right degree of ripeness. They undergo a soft and cold pressing, strictly on the same day they were harvested, in order to obtain the best extra virgin olive oil: a precious food, a little jewel of Mother Nature rich in fragrance and nutritional properties. Its extraordinary qualities are evidenced by the natural richness of vitamin E and the very low degree of acidity.


Why buy organic? Read all about it here!

Extra Virgin Olive Oil
Place of Production Oleificio Madonna del Mirto - Villafranca Sicula (Agrigento - Sicilia) Val di Mazara area
Variety Biologic Oil of Biancolilla, Cerasuola, Nocellara del Belice - ITALIAN 100%
Year of Production 2020 - 2021
Processing method Cold pressing
Colour Green, Yellow
Olfatto Intense
Package 1 Thin of 2 L Biologic Extra Virgin Olive Oil Tastàri
Weight 2,1 Kg

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