PATE' OF GREEN OLIVES
Our Green Olive Paté is prepared with the same olives of the Nocellara del Belice, Biancolilla and Cerasuola Reale types.
Green olives are known for their antioxidant and energizing properties, and are rich in mineral salts.
Our Olive Paté is a condiment with multiple uses in the kitchen.
It is excellent for dressing canapés, taralli or bruschetta, and ideal for filling first or second courses with meat or fish.
INGREDIENTS:
green olives, oil, salt and pepper. acidity regulator (citric acid).
Gluten free product
Duration of the product
24 months from production.
Delivery time Italy: 5/6 WORKING DAYS
Delivery time Europe: 8/9 WORK DAYS
Nutritional values:
Average values for 100 gr of product
Energy 1305.96 kj / 312.18 k cal
Fats 33.76 g
- of which saturated 4.12 g
Carbohydrates 1.28 g
- which sugars 1.27 g
Fibers 3.67 g
Protein 0.32 g
Salts (sodium chloride) 0.10 g